Mathias Dahlgren Restaurants
Stockholm, 2007
Mathias Dahlgren Restaurants
Stockholm, 2007

Two contrasting restaurants side-by-side for the Michelin starred Swedish chef in Stockholm’s Grand Hotel. Matbaren and Matsalen are fast and slow dining experiences, respectively. The intention with both dining spaces was to support and translate different aspects of the maverick chef’s gastronomic philosophy as a pioneer of the New Nordic food movement.

Photography by Lisa Cohen

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